Cranberry Spiced Tea - cooking recipe

Ingredients

1 (No. 2) can jellied cranberry sauce
1 (12 oz.) can frozen orange juice concentrate to which 3 cans water has been added
2 (12 oz.) cans frozen lemonade to which 4 cans water has been added
1 c. red hots
2 1/4 c. sugar
20 whole cloves
3 sticks cinnamon

Preparation

Dissolve cranberry sauce with 1 quart of water.
Combine and heat before serving.
Add red food coloring, if desired. This recipe serves 25.