Easy Cherry Brownies - cooking recipe

Ingredients

2 eggs, beaten
1 tsp. vanilla
1 (1 lb. 5 oz.) can prepared cherry pie mix
1 pkg. chocolate cake mix (2 layer size)
Chocolate Frosting

Preparation

Combine eggs, vanilla, pie filling and cake mix until just blended.
Spread out in a greased 9 x 13-inch pan and bake at 350\u00b0 for 30 minutes or until firm to touch.