Company Potatoes - cooking recipe
Ingredients
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12 large potatoes
3 (1/2 pt.) whipping cream
onion salt to taste
salt and pepper to taste
Parmesan cheese
Preparation
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Boil potatoes with skins on; cook in refrigerator.
Spray a 9 x 13-inch glass dish with Pam.
Peel potatoes and grate into dish. Season with onion salt, salt and pepper.
Pour whipping cream over all.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 45 minutes to 1 hour or until brown.
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