Prune Cake - cooking recipe

Ingredients

2 eggs
2 1/2 c. sugar
1/2 c. Crisco
1 tsp. cinnamon
1 tsp. cloves
1 tsp. baking soda
2 1/2 c. flour
1 tsp. nutmeg
1 tsp. baking powder
2 small jars baby food prunes
1 c. sour cream
6 oz. pkg. semi-sweet chocolate chips
1/2 c. chopped nuts
2 Tbsp. sugar

Preparation

Beat well the first 3 ingredients, then add cinnamon, cloves, baking soda, nutmeg and the baking powder.
Add the prunes and flour, all the while keep mixing.
Finally, add sour cream and semi-sweet chocolate chips with a spoon.
Grease a tube pan and put batter in.
Sprinkle on top 1/2 cup chopped nuts and 2 tablespoons sugar.
Bake at 375\u00b0 for about 1 hour or until toothpick inserted in cake comes out clean.