Taco Dip(Make Night Before.) - cooking recipe

Ingredients
    1 (16 oz.) sour cream
    2 Tbsp. mayonnaise
    1 pkg. taco mix (McCormick)
    chopped lettuce
    chopped tomatoes
    grated Cheddar cheese (8 oz.)
    sliced black olives
    hot pepper, onions, etc. (optional)
    nacho taco chips
Preparation
    Mix together the sour cream, mayonnaise and taco mix.
    Let stand 2 to 3 hours or overnight in fridge!

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