Taco Dip(Make Night Before.) - cooking recipe
Ingredients
-
1 (16 oz.) sour cream
2 Tbsp. mayonnaise
1 pkg. taco mix (McCormick)
chopped lettuce
chopped tomatoes
grated Cheddar cheese (8 oz.)
sliced black olives
hot pepper, onions, etc. (optional)
nacho taco chips
Preparation
-
Mix together the sour cream, mayonnaise and taco mix.
Let stand 2 to 3 hours or overnight in fridge!
Leave a comment