Meat Loaf - cooking recipe
Ingredients
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2/3 c. dry bread crumbs
1 c. evaporated milk
1 1/2 lb. ground beef
2 eggs, slightly beaten
1/4 c. grated onion
1 tsp. salt
1/8 tsp. pepper
1/2 tsp. sage
1 can mushroom soup
4 Tbsp. brown sugar
1/4 tsp. nutmeg
1 tsp. dry mustard
1 c. catsup
Preparation
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Mix well and pour over meat loaf.
Bake at 350\u00b0 for 1 hour.
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