Meat Loaf - cooking recipe

Ingredients
    2/3 c. dry bread crumbs
    1 c. evaporated milk
    1 1/2 lb. ground beef
    2 eggs, slightly beaten
    1/4 c. grated onion
    1 tsp. salt
    1/8 tsp. pepper
    1/2 tsp. sage
    1 can mushroom soup
    4 Tbsp. brown sugar
    1/4 tsp. nutmeg
    1 tsp. dry mustard
    1 c. catsup
Preparation
    Mix well and pour over meat loaf.
    Bake at 350\u00b0 for 1 hour.

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