7-Up Cake - cooking recipe

Ingredients

1 box yellow or pineapple cake mix
4 eggs
1 (4 serving size) box vanilla pudding
3/4 c. oil
1 (12 oz.) can 7-Up (room temperature)

Preparation

Beat all ingredients.
Grease and flour 15 x 10-inch jelly roll pan.
Bake at 325\u00b0 for 25 to 30 minutes.
Top with favorite fruit and toppings.