Fried Okra - cooking recipe

Ingredients
    okra
    egg
    meal or flour
    onion
    oleo
Preparation
    Wash okra.
    Cut in 1/2-inch pieces.
    Make a batter of egg and meal (or flour).
    Dice up onion and saute in small amount of oleo. Set aside.
    Roll okra in batter.
    Put onion mixture back on fire. Add okra and cook until golden brown.

Leave a comment