Ziti Bake - cooking recipe
Ingredients
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16 oz. ziti
1 lb. ground beef
15 oz. Ricotta cheese
1/2 c. Parmesan cheese
1/4 c. chopped parsley
1 egg, beaten
3/4 tsp. salt
1/4 tsp. pepper
2 (15 oz.) jars spaghetti sauce
8 oz. shredded Mozzarella
Preparation
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Cook ziti as directed on package.
Brown beef.
Drain fat. Stir in Ricotta cheese, Parmesan cheese, parsley, egg, salt and pepper.
Add 1/2 of sauce and ziti.
Toss altogether.
Spoon into 13 x 9-inch pan.
Pour remaining sauce over ziti.
Top with Mozzarella.
Bake at 350\u00b0 for 20 minutes.
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