Frankwiches - cooking recipe

Ingredients

1 (10 count) pkg. hot dogs, sliced
1 (8 oz.) pkg. shredded Mozzarella cheese
2 Tbsp. mustard
2 Tbsp. pickle relish
1 Tbsp. sugar
12 to 16 hamburger buns
catsup

Preparation

Combine uncooked hot dog slices, cheese, mustard and relish in bowl.
Add sugar and enough catsup to coat hot dogs well.
Spoon into buns and wrap individually in foil.
Freeze if desired.
Bake at 350\u00b0 for 30 minutes.