Corn Bread Squares - cooking recipe

Ingredients

1 c. all-purpose flour
1 c. yellow corn meal
1/4 c. sugar
2 tsp. baking powder
3/4 tsp. salt
2 eggs, beaten
1 c. milk
1/4 c. vegetable oil

Preparation

Mix dry ingredients in large mixing bowl.
Add milk, eggs and oil.
Beat well.
Pour into 8-inch square baking pan.
Bake at 400\u00b0 for 20 to 25 minutes.
Yields 9 squares.