Sweet Potato Casserole - cooking recipe

Ingredients

3 large sweet potatoes, peeled and cut or 2 (30 oz.) cans sweet potatoes
3 eggs
1 1/2 c. milk
1 stick butter
1 tsp. cinnamon
1/2 c. brown sugar
1/2 c. sugar
1 c. marshmallows

Preparation

Boil potatoes until tender.
Mash and mix with eggs, milk, butter, cinnamon and sugar.
Pour into casserole dish and bake for 20 minutes or until done at 325\u00b0.
Sprinkle with marshmallows and brown.