Chicken Noodle Casserole - cooking recipe

Ingredients

4 small chicken breasts
1/2 bag noodles
1 or 2 cans mixed vegetables
1 can cream of chicken soup
salt to taste
pepper to taste

Preparation

Cook chicken until tender.
Remove from broth and cook noodles in broth until done.
Add vegetables and cream of chicken soup to noodles.
Cut chicken in small pieces; add to noodles.
Makes a good one dish meal.