Freezer Fruit Salad - cooking recipe

Ingredients

1 pkg. (12 oz.) frozen strawberries, drained
1 pkg. (12 oz.) frozen peaches, drained
1 can (1 lb. 4 oz.) pineapple tidbits, drained
1 pkg. (8 oz.) cream cheese, softened
1/2 c. salad dressing
1 c. powdered sugar
3 c. mini marshmallows
1 pt. whipping cream

Preparation

Thaw and drain strawberries and peaches.
Combine cream cheese, salad dressing and sugar; beat until smooth.
Fold in strawberries, peaches, pineapple and marshmallows.
Whip cream and fold into fruit mixture.
Pour into 2 loaf pans.
Cover with freezer wrap and freeze. Thaw slightly, invert onto serving dish and slice.