Classic Potato Salad - cooking recipe

Ingredients
    1 c. Hellmann's mayonnaise
    2 Tbsp. vinegar
    1 1/2 tsp. salt
    1 tsp. sugar
    1/4 tsp. pepper
    4 c. potatoes, cooked, peeled, and cubed
    1 c. sliced celery
    1/2 c. chopped onion
    2 hard-boiled eggs, chopped
Preparation
    In large bowl, stir together first five ingredients until smooth.
    Add remaining ingredients; toss to coat well.
    Cover; chill.
    Makes 5 cups.

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