Classic Potato Salad - cooking recipe
Ingredients
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1 c. Hellmann's mayonnaise
2 Tbsp. vinegar
1 1/2 tsp. salt
1 tsp. sugar
1/4 tsp. pepper
4 c. potatoes, cooked, peeled, and cubed
1 c. sliced celery
1/2 c. chopped onion
2 hard-boiled eggs, chopped
Preparation
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In large bowl, stir together first five ingredients until smooth.
Add remaining ingredients; toss to coat well.
Cover; chill.
Makes 5 cups.
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