Washington Favorite Apple Pie - cooking recipe

Ingredients

unbaked 9-inch pastry shell
8 apples, peeled, cored and sliced
1/2 c. sugar
2 Tbsp. flour
1/4 tsp. nutmeg
1/4 tsp. cinnamon
1/2 c. sugar
1/2 c. flour
1/2 c. margarine

Preparation

Combine 1/2 cup sugar, 2 tablespoons flour and spices. Sprinkle over sliced apples in large bowl.
Toss until well coated. Spoon into pastry shell. Blend 1/2 cup sugar, 1/2 cup flour and 1/2 cup margarine. Sprinkle over apples. Bake at 400\u00b0 for 40 to 50 minutes.