Mexican Cornbread - cooking recipe

Ingredients

1 c. yellow cornmeal
1 c. sweet milk
1 c. whole kernel corn
1 medium onion, chopped
2 eggs
1/2 tsp. baking powder
1 stick margarine
2 c. grated cheese
1/2 c. sliced jalapeno peppers
sliced Hillshire sausage

Preparation

Mix cornmeal, milk, corn, onion, eggs, baking powder, and margarine.
Pour half of the mixture into skillet.
Sprinkle cheese, add jalapenos and sausage on top.
Pour remainder of batter over cheese, jalapenos and sausage.
Cook.