Potato Beef Casserole - cooking recipe

Ingredients

2 lb. hamburger
2 Tbsp. onion
salt and pepper
2 cans cream of mushroom soup
1 c. grated cheese
3 potatoes, peeled and sliced

Preparation

Mix raw hamburger with onion, salt and pepper.
Press into a greased 13 x 9-inch dish.
Cover with condensed soup.
Sprinkle cheese on top of soup.
Place potatoes on top of cheese.
Bake at 350\u00b0 for 1 1/2 hours (until potatoes are done).