Easy Peach Cobbler - cooking recipe

Ingredients

1 c. self-rising flour
1 c. sugar
1/2 c. melted butter (margarine)
1 egg
4 to 6 c. sliced peaches

Preparation

Spray baking dish with Pam, put peaches in dish.
Mix flour, sugar and egg until crumbly, pour over peaches.
Melt margarine and pour over mixture.
Bake at 325\u00b0 for 30 minutes or until brown on top.