Broccoli Casserole - cooking recipe

Ingredients

1 box frozen broccoli
1/3 c. mayonnaise
1/2 c. grated Cheddar
1/2 stick margarine
1 can cream of mushroom soup
1 beaten egg
1 medium onion, chopped
1/4 pkg. Pepperidge Farm stuffing mix

Preparation

Cook broccoli as directed and drain.
Combine with soup, mayonnaise, egg and onion.
Add stuffing mix and mix well.
Grease casserole with butter.
Put mixture into casserole dish and dot with the remaining butter.
Cover with cheese.
Bake at 325\u00b0 for 40 minutes.