Hot Spiced Cider - cooking recipe

Ingredients
    1 gal. cider or apple juice
    1 c. sugar
    1/2 tsp. ground allspice
    1 tsp. ground cinnamon
    1 tsp. whole cloves
    1 (8-inch) stick cinnamon
Preparation
    Pour cider or juice in a large pan. Add sugar and heat. Do not boil. Wrap next 3 ingredients in a mesh or cloth bag. Drop bag into the hot cider. Add the cinnamon stick. Cook for about 20 minutes. Makes 1 gallon and makes your kitchen smell good!!

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