Butter Pecan Bars - cooking recipe

Ingredients

2 beaten eggs
1 c. brown sugar
1 c. sugar
3/4 c. melted butter
1 1/4 c. sifted flour
1 c. chopped pecans
1 tsp. vanilla extract

Preparation

In a bowl, combine brown sugar and eggs.
Blend in sugar, butter and vanilla.
Slowly add flour, beating well.
Add pecans. In a lightly greased pan, bake at 350\u00b0 for 35 minutes.
Use a toothpick to test for doneness.
Remove pan to a rack.
Cut into bars when almost cool.
Yields 2 dozen.