Sock-It-To-Me Cake - cooking recipe

Ingredients

1 pkg. butter cake mix
1/2 c. sugar
3/4 c. vegetable oil
4 eggs
8 oz. sour cream
1/2 c. chopped nuts
2 Tbsp. brown sugar
1 tsp. cinnamon
1 c. powdered sugar
3 Tbsp. milk or orange juice

Preparation

Mix sugar, oil and cake mix.
Add eggs and sour cream, mixing well.
Add nuts; mix and pour half of batter into a tube pan or loaf pan.
Sprinkle brown sugar and cinnamon over batter and pour remaining half over cake and bake at 350\u00b0 for 45 to 60 minutes.