Wilted Lettuce - cooking recipe
Ingredients
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5 pieces bacon, cooked crisp (reserve drippings for dressing)
1 head lettuce
3 or 4 green onions, thinly sliced
2 Tbsp. sugar
1/2 c. vinegar
1/2 tsp. seasoned salt
dash of pepper
1/2 tsp. garlic powder
1/4 tsp. dry mustard
Preparation
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Tear lettuce into bite size pieces.
Sprinkle onions and bits of bacon over top.
Mix together remaining ingredients in a 2 cup measuring cup.
Microwave 2 minutes or until bubbly.
Pour over lettuce.
Serve immediately.
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