Wilted Lettuce - cooking recipe

Ingredients
    5 pieces bacon, cooked crisp (reserve drippings for dressing)
    1 head lettuce
    3 or 4 green onions, thinly sliced
    2 Tbsp. sugar
    1/2 c. vinegar
    1/2 tsp. seasoned salt
    dash of pepper
    1/2 tsp. garlic powder
    1/4 tsp. dry mustard
Preparation
    Tear lettuce into bite size pieces.
    Sprinkle onions and bits of bacon over top.
    Mix together remaining ingredients in a 2 cup measuring cup.
    Microwave 2 minutes or until bubbly.
    Pour over lettuce.
    Serve immediately.

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