Steak Or What - cooking recipe

Ingredients

1 lb. ground beef
6 medium potatoes, boiled and sliced
1 large onion, diced
1 can peas, drained
salt and pepper to taste
1 can cream of celery soup
1 can cream of chicken soup

Preparation

Pat ground beef evenly into a 9 x 12-inch pan.
Spread potatoes and onions and peas evenly over it.
Salt and pepper to taste.
Mix soups and spread evenly on top.
Cover with aluminum foil and bake at 350\u00b0 for 50 to 60 minutes.
(Can use peas or cooked sliced carrots.)