Hawaiian Nut Sandwiches - cooking recipe

Ingredients

1/4 c. evaporated milk
2 (8 oz.) pkg. cream cheese, softened
1 c. crushed pineapple, drained
1/2 c. pecans, chopped
raisin bread

Preparation

Blend milk and cheese.
Add pineapple and nuts; blend well. Spread between slices of thin, buttered bread.