Neapolitian Pork Chops - cooking recipe

Ingredients

6 chops
2 Tbsp. oil
1 c. chopped onions
1 can mushrooms
1/2 tsp. salt
1 c. sliced green pepper
1 can tomatoes
1/2 tsp. oregano
1/8 tsp. pepper

Preparation

Brown chops in oil in skillet.
Remove chops.
Saute onions, mushrooms, peppers, oregano, salt and pepper until tender.
Add tomatoes.
Simmer for 5 minutes.
Add chops; cover and simmer 1 hour (very low heat) or until tender.
Uncover and simmer for 15 minutes.