Fruit Cocktail Cake - cooking recipe

Ingredients

2 c. flour
1 1/2 c. sugar
2 tsp. soda
2 eggs
2 c. fruit cocktail
dash of salt
1/4 c. brown sugar

Preparation

Mix all ingredients except brown sugar in large bowl with a spoon.
Pour into floured pan and sprinkle brown sugar over cake. Bake for 35 minutes in a 350\u00b0 oven.