Coconut Refrigerator Cake - cooking recipe

Ingredients
    1 box white cake mix
    1 can cream of coconut
    1 container Cool Whip
    1 c. Baker's coconut
Preparation
    Bake cake according to directions.
    Let cool punching a few holes to allow cream of coconut to absorb in cake.
    Top with Cool Whip and a little coconut.
    Refrigerate.
    Better in 2 days.

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