Ritz Chicken Casserole - cooking recipe

Ingredients

6 chicken breasts
1 large container of sour cream
2 cans Cream of Chicken soup
1 sleeve Ritz crackers, crushed
1-1/2 sticks of margarine

Preparation

Boil, drain, and cube chicken.\tPlace in bottom of 9x13 casserole dish.
Mix sour cream and soups together.
Pour over chicken.
Pour crushed crackers over mixture.
Melt butter and pour over crackers.
Bake 30-40 minutes at 350 degrees.