Cheese And Sausage Delights - cooking recipe

Ingredients

1 lb. shredded Cheddar cheese
1/2 lb. butter
2 c. flour
1/2 tsp. each salt and pepper
1 pkg. sausage, cooked and drained

Preparation

In mixing bowl, combine cheese, butter, flour, salt and pepper.
Beat with electric mixer on low speed.
Stir in sausage. Make dough into 1-inch balls.
Place on ungreased cookie sheet. Bake at 375\u00b0 for 20 minutes until light brown.
Can be made ahead and frozen.
Makes around 5 dozen.