Twinkies Pudding - cooking recipe

Ingredients

1 box vanilla Twinkies (12)
1 large box instant vanilla pudding
1 large can crushed pineapple, drained
4 c. cold milk
2 to 3 bananas, sliced
1 large container Cool Whip
6 maraschino cherries
nuts (if you like)

Preparation

Line a 9 x 12-inch glass Pyrex with Twinkies.
Mix the cold milk and pudding; spread on cakes.
Layer the drained pineapple, then bananas, then Cool Whip.
Decorate with cherries and nuts.