Meat Loaf "Muffins" - cooking recipe

Ingredients

2 lb. ground chuck
salt to taste
pepper to taste
1 tsp. garlic powder
1 medium yellow onion, chopped fine
1 small can tomato sauce

Preparation

Mix together first 5 ingredients.
Form meatballs.
Put in double paper muffin cups in muffin pan.
Bake 40 minutes at 350\u00b0. When done, spoon tomato sauce over \"muffins.\"
Kids love this!