Yam Mallow Crisp - cooking recipe

Ingredients

2 (17 oz. each) cans yams
1/2 c. orange juice
3/4 c. flour
1/4 c. sugar
1 tsp. cinnamon
dash of salt
1/2 c. butter or margarine
1 1/2 c. miniature marshmallows

Preparation

Preheat oven to 350\u00b0.
Place yams in a 10 x 6-inch shallow, ovenproof dish.
Pour orange juice over yams.
Set aside.