Mexican Casserole - cooking recipe

Ingredients

1 can mushroom soup
1 c. diced Ro-Tel
1 pkg. small flour tortillas
1 lb. ground beef
1 pkg. Cheddar cheese
1 c. Ranch Style beans

Preparation

Brown ground beef.
Drain off grease.
Add Ranch beans (in a bowl mix soup and Ro-Tel).
Line baking dish (9 x 12-inch) with flour tortilla.
Add hamburger meat and Ranch beans.
Spoon Ro-Tel and soup over it.
Grate Cheddar cheese over it and bake for 20 to 30 minutes in a 350\u00b0 to 375\u00b0 oven.