Jello Salad With Topping - cooking recipe

Ingredients

1 (3 oz.) pkg. lemon jello
1 (3 oz.) pkg. orange jello
2 c. hot water
1 c. crushed pineapple, drained
1 c. pineapple juice
2 diced bananas

Preparation

Dissolve jello in hot water.
Add pineapple juice and pineapple.
Add bananas; let set.