Quick Swedish Meatballs - cooking recipe

Ingredients
    1 lb. ground meat
    1 egg
    3/4 c. fine bread crumbs
    1/2 tsp. sage
    1 tsp. salt
    1/8 tsp. pepper
    1/2 c. milk
    1 pkg. dry onion soup
    3 c. water
    2 Tbsp. flour
    Parmesan cheese
Preparation
    Mix beef with egg, crumbs, sage, salt, pepper and milk.
    Shape into balls; brown on all sides in hot fat in skillet.

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