Huevos Con Chiles - cooking recipe

Ingredients

6 eggs
3 Tbsp. milk
1/4 tsp. salt
1/8 tsp. pepper
1 (4 oz.) can diced green chiles
2 Tbsp. oleo or butter
1/4 c. chopped onion

Preparation

In a bowl, beat together eggs, milk, salt and pepper.
Stir in diced green chiles. Set aside.
In skillet, melt oleo over medium heat and cook onion until soft. Add egg-chile mixture and cook, stirring occasionally, until done as desired. Serves 3 to 6.