Baked Mashed Potatoes - cooking recipe

Ingredients

8 to 10 potatoes
8 oz. cream cheese
1/2 c. sour cream
2 tsp. onion salt
2 Tbsp. butter
1 tsp. salt
2 c. grated Cheddar cheese

Preparation

Cook and mash potatoes. Add all ingredients. Mix well. Sprinkle with cheese. Bake at 350\u00b0 for 30 minutes.