Tightwad Cocoa - cooking recipe

Ingredients

10 2/3 c. dry milk
6 oz. nondairy coffee creamer
1 lb. Nestle Quik
1/3 c. confectioners sugar

Preparation

Mix the ingredients in a large bowl and store in covered container.
To prepare the hot cocoa, mix 3 to 4 tablespoons with 1 cup of hot water.
Serve with a dash of cinnamon or some marshmallows or both.