Beans 'N Wiener Biscuit Casserole - cooking recipe

Ingredients

1 lb. sliced wieners
1 (16 oz.) can pork and beans
1/2 c. ketchup
1/2 c. chopped onion
3 Tbsp. brown sugar
1 can Pillsbury refrigerator biscuit dough
1 c. cheddar cheese

Preparation

Heat oven to 400\u00b0.
In medium saucepan combine wieners, pork and beans, ketchup, chopped onion and brown sugar.
Bring to a boil and simmer for 5 minutes.
Spoon hot bean mixture into ungreased 8 or 9-inch square pan.