"Philly" Velvet Cream Pie - cooking recipe

Ingredients
    1 1/2 c. chocolate wafers, crushed finely
    1/3 c. margarine, melted
Preparation
    Combine finely crushed chocolate wafers with margarine.
    Press into bottom of 9-inch pie pan.
    Bake at 325\u00b0 for 10 minutes. Cool.

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