"Philly" Velvet Cream Pie - cooking recipe
Ingredients
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1 1/2 c. chocolate wafers, crushed finely
1/3 c. margarine, melted
Preparation
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Combine finely crushed chocolate wafers with margarine.
Press into bottom of 9-inch pie pan.
Bake at 325\u00b0 for 10 minutes. Cool.
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