Cherry Cheese Cake - cooking recipe

Ingredients

1 1/2 sticks margarine
1 heaping c. flour
2 Tbsp. sugar
1 pkg. Dream Whip
8 oz. cream cheese
1 c. powdered sugar
1 can cherry pie filling (or any other pie filling)

Preparation

Mix the first 3 ingredients and press into a 9 x 13-inch pan. Bake at 350\u00b0 for 15 to 20 minutes.
Prepare Dream Whip.
Add cream cheese and powdered sugar.
Mix until smooth and pour over cooled crust.
Spread pie filling over top of cheese mixture and refrigerate at least 2 hours before serving.
Store leftovers in refrigerator.