Beef Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 medium onion, chopped
1 chopped green pepper
1/2 pkg. macaroni
2 c. tomatoes or juice
1/4 c. ketchup
1/2 tsp. salt
1/8 tsp. pepper
8 slices cheese
Preparation
-
Brown beef, onion and pepper.
Cook macaroni according to directions.
Add all ingredients to meat.
Pour in ungreased casserole dish.
Top with slices of cheese.
Cover and bake at 350\u00b0 for 30 minutes.
Leave a comment