Spanish Rice - cooking recipe

Ingredients

1 onion, chopped
1 can stewed tomatoes or tomato sauce
1 c. rice (not instant)
dash of garlic
salt to taste

Preparation

Fry
rice
in
saucepan
using a small amount of oil or olive oil.
Add onion and fry. Add tomatoes. Cover with water and simmer until
water
is
gone and rice is fluffy.
Do not stir.