Chicken Salad - cooking recipe

Ingredients

2 c. chicken, cooked and diced
1 c. peas, frozen
1 c. celery, diced
1 tsp. onion, grated (to taste)
salt
pepper
1/2 c. mayo or less
lettuce cups

Preparation

Lightly mix all ingredients.
Toss with mayo until evenly coated.
Chill.
Serve in lettuce cups.