Deviled Eggs - cooking recipe
Ingredients
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6 hard-boiled eggs
1 1/2 Tbsp. mayonnaise
1/8 tsp. mustard
salt and pepper
paprika
Preparation
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Peel eggs. Slice in half long ways. Scoop the yolk out and smash with fork. Stir in mayonnaise, mustard and salt and pepper. Spoon mix into egg whites.
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