Deviled Eggs - cooking recipe

Ingredients
    6 hard-boiled eggs
    1 1/2 Tbsp. mayonnaise
    1/8 tsp. mustard
    salt and pepper
    paprika
Preparation
    Peel eggs. Slice in half long ways. Scoop the yolk out and smash with fork. Stir in mayonnaise, mustard and salt and pepper. Spoon mix into egg whites.

Leave a comment