Autumn Fruitcake - cooking recipe

Ingredients

2 sticks butter
5 eggs
1 can coconut
2 c. sugar
2 cans crushed pineapple, drained
1 or 2 c. nuts
1 tsp. baking powder
1 (1 lb.) box graham crackers, crushed
1 c. raisins

Preparation

Mix all ingredients together and bake 1 hour and 10 minutes at 325\u00b0.