Kugel - cooking recipe

Ingredients

1 lb. wide noodles
2 eggs, well beaten
1/2 c. sugar
12 oz. apricot preserves
1 c. sour cream
1/2 c. creamed cottage cheese
1/2 c. golden raisins
1/4 c. melted oleo
1/4 tsp. cinnamon

Preparation

Combine eggs and sugar; add already cooked and partially cooled noodles, preserves, raisins, cottage cheese, sour cream, oleo and cinnamon.
Mix it all well.
Put it in a 9 x 12-inch pan (pregreased).
Sprinkle a little cinnamon on top.
Bake at 375\u00b0 for 1 hour and 15 minutes or until lightly brown on top.