Five Flavor Pound Cake - cooking recipe
Ingredients
-
1 1/2 c. shortening
3 c. sugar
6 eggs
1 c. milk plus 3 Tbsp.
1 tsp. salt
1 tsp. vanilla flavoring
1 tsp. lemon flavoring
1 tsp. butter flavoring
1 tsp. rum flavoring
1 tsp. coconut flavoring
Preparation
-
Combine and mix 15 minutes.
Bake at 325\u00b0 for 1 hour and 25 minutes.
Leave a comment